2009 Fresh Hop Update

I haven't gone as insane this year as I usually do for Fresh Hop beers. I think it's the early arrival of the season -- the slow trickle of fresh-hop creations kept the pressure from building up to intolerable levels.

Still, it is a favorite time of year, and of course my fresh hop mania is what launched me down the path to beer blogging in the first place. So I have tried a few of 2009's fresh hop offerings:

• Deschutes Fresh-hopped Mirror Pond: Stellar, my new favorite. Drink it. Now.
• Deschutes Fresh-hopped Hop Henge: They've been playing around with Hop Henge for most of this year. Now with Fresh Hops? An amazing tour de force.
• Full Sail Lupulin: The 2007 champion (brewed that year with Amarillo hops). Of the three hops tried in 2008, the Nugget variety was best. This year I've tried the Crystal-hopped Lupulin, and it's another winner. Excited to try the other experiment: Cascades.
  
• Bridgeport Hop Harvest: Tastes a lot like Lupulin to me. Which is a good thing, letting the sweet fresh hops do the work.
• Laurelwood Fresh Hop Bale Pale Ale: Light and crisp, with the honeyed green-hop flavor that is called for.
• Hopworks Bike Beer: An IPA with some freshly-picked hops in it. A lovely beer, one of my favorites at BikeToBeerFest.
• Deschutes Hop Trip: Another perennial favorite. Once the FH Mirror Pond is gone, I'll start in on this Crystal-hopped beauty.
  
• Hales O'Brien's Harvest Ale: Something I look for every year. A nice, dense ale, with a little fresh-hop flavor on the top. [Update 2009/09/29: Apparently there are no fresh hops in this year's O'Brien's.]
  

So far the most disappointing fresh-hop beer for me has been the Rogue Chatoe Wet-Hop. Not at all a bad Pale Ale, just lacking the crazy fresh flavor. It is impressive that they make it with hops they grew themselves. A couple other also-rans were Hopworks' other fresh-hop ales: the Fest of Fury, and Sodbuster Pale Ale. Fest of Fury is a lovely, malty beer, but for heaven's sake, stop wasting fresh hops on it. The other flavors in that beer carry the day -- just make it a year-round beer and put the fresh hops into a lighter beer. The Sodbuster was pretty good, but it was outshined by the Bike Beer. Another Laurelwood offering -- called Fresh Hop Organic Goodness -- is a nice hop bomb, but the fresh flavor is clobbered by the overall hoppiness.

Our work isn't finished yet. The Mutt was not yet on at the Lucky Lab earlier in the week when I was there, but I'm eager to try it since the sweat of my own brow went into the hops for it. I haven't hit Roots, Widmer, Lompoc, or Rock Bottom yet for fresh-hop ales, and of course there is the Fresh Hop Festival Saturday the 10th at Oaks Park. If that wasn't enough, Angelo has some seldom-seen fresh-hopped beers lined up as part of Brewpublic's 1st-anniversary party at Bailey's. Fresh-hop beers from Upright, Barley Brown's, Vertigo, and Standing Stone?!?! That's ridiculous Angelo, are you trying to kill us?

One more thing: if you buy a growler of fresh-hopped pale ale, and have a little left when it's past its prime, don't forget that the original Stale Pale Ale Martini was made with Laurelwood's Hop Bale. I had a flat Lupulin Martini the other night, and it was fabulous.

Life is short. Stop and smell the fresh hops.

BikeToBeerFest 2009

You gotta hand it to Christian Ettinger for taking a chance on BikeToBeerFest. Closing both parking lots at Hopworks Saturday was a bold move, and one that could have blown up in his face. But attendance was good when I was there for a couple of hours in the afternoon, so I suspect that it wasn't a money loser. It was a really good time, and I hope it becomes an annual tradition. By the way, note the spelling -- it's not "Biketoberfest", which was trademarked by a motorcycle event in Florida -- but "bike-to-beer-fest". Nice.

The back parking lot and dead-end street were organized really well for the fest. A couple tents with picnic tables were set up on the east side of the lot, between a snack bar and the music stage. In front of the stage was a dance/bike-trick area, and a little more space in front of the tents where a lot of people sat or stood to take in the acts. After some old guys on BMX bikes showed their stuff, local one-man-band Boy Eats Drum Machine put on an impressive show, followed by bike-scene darlings the Sprockettes. I bailed out pretty soon after that, but there was plenty more entertainment as the evening went on, ending up with the March Fourth Marching Band.

Booths for a few local bicycle frame-builders were set up along the west side of the parking lot, as was the now famous Hopworksfiets pictured at the top. The kegs on the beer bike were dispensing two wonderful beers: a pale ale called Bike Beer, brewed for the occasion, with a dose of fresh hops; and the Ace of Spades, a flavor-packed double IPA. There was plenty of space for milling around between the east and west sides of the festival -- not at all like the fire-hazard conditions at last year's Fresh Hop Festival.

Sounds like a lot of action, but wait! There's more! The back forty of Hopworks' long lot had its own share of attractions. A good supply of porta-potties, a row of beer taps with shorter lines than in the front area, a washer-toss area, and best of all, the playing field for a fabulous new sport: Huffy throwing. It's harder than it sounds -- sorry Steve, looks like you gave up a couple of yards by not getting all the way up to the line -- but some people either had a knack for it, or had practiced beforehand. The furthest throw I saw was probably about 15 yards with a good bounce -- very impressive.

BikeToBeerFest was definitely not your everyday beer festival -- only one brewery, pints instead of samples, no cars allowed. That's a good thing, something new and fun for the whole family. Congratulations to the whole Hopworks crew for pulling it off.

Fresh Hop Frenzy

It was the night the lights went out in Portland. When the Pub Nighters moved from Bridgeport to the Rogue Public House last night, we found a startlingly dark bar, the result of a blown transformer somewhere in the Pearl. Probably not what Rogue had in mind for the Portland debut of their Chateau Wet Hop fresh-hop ale. Due to the darkness, I didn't have to show my Rogue identification papers to receive a 75-cent discount on my shaker pint. It still cost me $5 -- Pow! That hurt after the $4.25 imperial pints of Hop Harvest at Bridgeport. That's an SPE of $16.11 for Bridgeport vs. $24 for Rogue -- but not as bad as the $27.60 SPE that Rogue would charge to undocumented drinkers in its territory.

But the best SPE for us last night was at Deschutes, where some lucky timing and mistaken identity got us our beers on the house (we did tip the bartenders handsomely). Deschutes had the same power outage as Rogue. The lights came back on just as we arrived, but they had already decided to close for the night and make sure everything was back on track after the outage. We blurted out that we were there for the Hop Trip, and for some reason that got us ushered into the bar with a company sales rep, who told the bartenders to set us up. The Hop Trip was quite good, but it turned out they also had fresh-hopped Mirror Pond and fresh-hopped Hop Henge (!) both on cask. Oh my goodness. The fresh-hopped Mirror Pond is as good as it was last year; I have to proclaim it the new Fresh Hop Champion. Amazingly fresh flowery flavor, on top of the just right pale ale body. The fresh Hop Henge was also fabulously good, big and chewy, and hoppy of course, but without the almost gritty hoppiness of some of the Hop Henge experiments.

No one I talked to last night -- the Pub Night gang, plus Beer Advocates Josh and Sean that I ran into -- was very impressed with the 2009 Bridgeport Hop Harvest, but for me it was exactly what I'm looking for in a fresh-hop ale. I'd compare it to this year's Full Sail Lupulin, which I consider to be one of the best. There's kind of a honeyed quality to the best fresh-hop beers, that isn't entirely due to the malt. Contrast that with the Rogue Chateau Wet Hop, where the fresh hops didn't really bring anything noticeable to the flavor.

I've got to hand it to Charles and his iPhone. I was totally unprepared for a Pearl pub crawl, and I didn't have the Beer Mapping Project codes in my phone for anyplace but Deschutes. Thanks, buddy. My obsessive need to update my twitter map would have driven me insane.

Don't miss out on the fresh-hop Mirror Pond and Hop Henge at Deschutes. It's a wonderful experience.